The Greek Kitchen

The Greek Kitchen

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The very best and most iconic recipes from the global bestseller Greece: The Cookbook, collected in an elegant and easy-to-use new cookbook

The Greek Kitchen offers a treasure trove of 75 authentic, delicious, home-cooking recipes. Featuring the region's hallmark ingredients - olive oil, bread, wine, figs, grapes, cheese - the dishes reveal how Greece's rich cultural history of land and sea created the original Mediterranean cuisine.

This stylish volume highlights the best and most beloved recipes from Greece: The Cookbook, by the grand dame of Greek cookery, Vefa Alexiadou. Chapters on Mezedes, Soups & Salads, Vegetables, Legumes & Pasta, Fish & Shellfish, Meat, Pies & Breads, Cookies & Cakes, and Pastries & Candies, showcase the breadth of Greek cooking. Easy-to-follow instructions and vibrant photography make this the perfect book for home cooks.

Spanning dishes such as Cuttlefish in Wine, Mixed Lamb Skewers, Chicken Souvlaki, and Spinach and Cheese Pie, as well as equally delicious and creative desserts, including as Hazelnut Cake, Baklava, Kataifi Pastry Rolls, and Almond 'Pears, ' The Greek Kitchen invites readers around the world to experience Greece's joyful feast of food in their own homes.



Binding Type: Hardcover
Author: Vefa Alexiadou
Published: 02/04/2026
Publisher: Phaidon Press
ISBN: 9781837291564
Pages: 192
Size: 9.88h x 7.75w x 0.73d

About the Author

Vefa Alexiadou was the leading authority on Greek cookery. A bestselling author of thirteen cookbooks in Greece, she also had her own television series and regularly wrote articles for magazines and gave lectures and demonstrations on Greek recipes. She served on the board of the Centre for the Preservation of Traditional Greek Gastronomy. In 2009 she published Vefa's Kitchen with Phaidon (also released in 2017 as Greece: The Cookbook), to great critical acclaim.


This item ships parcel via UPS, FedEx, or DHL, and a signature is required for packages valued over $200. Large quantities, however, may ship using one of our trusted freight carriers, for which a delivery appointment will need to be scheduled.

Please contact help@trnk-nyc.com with any additional questions regarding shipping or delivery.

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  • The very best and most iconic recipes from the global bestseller Greece: The Cookbook, collected in an elegant and easy-to-use new cookbook

    The Greek Kitchen offers a treasure trove of 75 authentic, delicious, home-cooking recipes. Featuring the region's hallmark ingredients - olive oil, bread, wine, figs, grapes, cheese - the dishes reveal how Greece's rich cultural history of land and sea created the original Mediterranean cuisine.

    This stylish volume highlights the best and most beloved recipes from Greece: The Cookbook, by the grand dame of Greek cookery, Vefa Alexiadou. Chapters on Mezedes, Soups & Salads, Vegetables, Legumes & Pasta, Fish & Shellfish, Meat, Pies & Breads, Cookies & Cakes, and Pastries & Candies, showcase the breadth of Greek cooking. Easy-to-follow instructions and vibrant photography make this the perfect book for home cooks.

    Spanning dishes such as Cuttlefish in Wine, Mixed Lamb Skewers, Chicken Souvlaki, and Spinach and Cheese Pie, as well as equally delicious and creative desserts, including as Hazelnut Cake, Baklava, Kataifi Pastry Rolls, and Almond 'Pears, ' The Greek Kitchen invites readers around the world to experience Greece's joyful feast of food in their own homes.



    Binding Type: Hardcover
    Author: Vefa Alexiadou
    Published: 02/04/2026
    Publisher: Phaidon Press
    ISBN: 9781837291564
    Pages: 192
    Size: 9.88h x 7.75w x 0.73d

    About the Author

    Vefa Alexiadou was the leading authority on Greek cookery. A bestselling author of thirteen cookbooks in Greece, she also had her own television series and regularly wrote articles for magazines and gave lectures and demonstrations on Greek recipes. She served on the board of the Centre for the Preservation of Traditional Greek Gastronomy. In 2009 she published Vefa's Kitchen with Phaidon (also released in 2017 as Greece: The Cookbook), to great critical acclaim.


  • This item ships parcel via UPS, FedEx, or DHL, and a signature is required for packages valued over $200. Large quantities, however, may ship using one of our trusted freight carriers, for which a delivery appointment will need to be scheduled.

    Please contact help@trnk-nyc.com with any additional questions regarding shipping or delivery.

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